Locanda Vini & Olli – Duck Breast w/Fruit Compote

Recommended by: Ted Allen

Episode: With Fruit

129 Gates Avenue
Brooklyn, NY 11238
www.locandavinieolii.com

Frasca – Fried Pineapple Wrapped Speck

Recommended by: Michael Chiarello

Episode: With Fruit

1738 Pearl St
Boulder, CO 80302
www.frascafoodandwine.com

Versailles – Guava Pastries

Recommended by: Aaron Sanchez

Episode: With Fruit

3555 SW 8th St
Miami, FL 33135
(305) 444-0240

Bradley Ogden – Bananas Foster Cake

Recommended by: Chef Jeff Henderson

Episode: With Fruit

3570 Las Vegas Blvd S
Las Vegas, NV 89109
www.larkcreek.com/bolv.htm

Cafe Juanita – Poco Carretto Fruit Sorbet

Recommended by: Melissa D’Arabian

Episode: With Fruit

9702 Northeast 120th Place
Kirkland, WA 98034
www.cafejuanita.com

Cristina’s Restaurant – Candied Orange Peel/Chocolate

Recommended by: The Neelys

Episode: With Fruit

520 Second Street East
Ketchum, ID 83340
www.cristinasofsunvalley.com

Schmidt’s – Apple Strudel

Recommended by: Aida Mollenkamp

Episode: With Fruit

2400 Folsom St
San Francisco, CA 94110
schmidts-sf.com

Out The Door – Green Papaya Salad

Recommended by: Chris Cosentino

Episode: With Fruit

865 Market St
San Francisco, CA 94103
www.outthedoors.com

Ambassador Dining Room – Fish w/Tamarind Sauce

Recommended by: Duff Goldman

Episode: Sauced

3811 Canterbury Road
Baltimore, MD 21218
410-366-1484
www.ambassadordining.com/

Topolobampo – Duck in Red Peanut Mole Sauce

Recommended by: Michael Chiarello

Episode: Sauced

445 North Clark Street
Chicago, IL 60654
312-661-1434
www.rickbayless.com/restaurants/topolobampo.html