Blog Archives
Locanda Vini & Olli – Duck Breast w/Fruit Compote
Recommended by: Ted Allen Episode: With Fruit 129 Gates Avenue Brooklyn, NY 11238 www.locandavinieolii.com
Frasca – Fried Pineapple Wrapped Speck
Recommended by: Michael Chiarello Episode: With Fruit 1738 Pearl St Boulder, CO 80302 www.frascafoodandwine.com
Versailles – Guava Pastries
Recommended by: Aaron Sanchez Episode: With Fruit 3555 SW 8th St Miami, FL 33135 (305) 444-0240
Bradley Ogden – Bananas Foster Cake
Recommended by: Chef Jeff Henderson Episode: With Fruit 3570 Las Vegas Blvd S Las Vegas, NV 89109 www.larkcreek.com/bolv.htm
Cafe Juanita – Poco Carretto Fruit Sorbet
Recommended by: Melissa D’Arabian Episode: With Fruit 9702 Northeast 120th Place Kirkland, WA 98034 www.cafejuanita.com
Cristina’s Restaurant – Candied Orange Peel/Chocolate
Recommended by: The Neelys Episode: With Fruit 520 Second Street East Ketchum, ID 83340 www.cristinasofsunvalley.com
Schmidt’s – Apple Strudel
Recommended by: Aida Mollenkamp Episode: With Fruit 2400 Folsom St San Francisco, CA 94110 schmidts-sf.com
Out The Door – Green Papaya Salad
Recommended by: Chris Cosentino Episode: With Fruit 865 Market St San Francisco, CA 94103 www.outthedoors.com
Ambassador Dining Room – Fish w/Tamarind Sauce
Recommended by: Duff Goldman Episode: Sauced 3811 Canterbury Road Baltimore, MD 21218 410-366-1484 www.ambassadordining.com/
Topolobampo – Duck in Red Peanut Mole Sauce
Recommended by: Michael Chiarello Episode: Sauced 445 North Clark Street Chicago, IL 60654 312-661-1434 www.rickbayless.com/restaurants/topolobampo.html